Material: Made from stainless steel, known for its durability and resistance to corrosion.

Design: The squeezer usually has two long handles that are connected at one end to form a lever mechanism. The other ends of the handles have bowl-shaped cups or domes with a ridged surface inside.

Function: To use the squeezer, you place half of a lemon (or other citrus fruit) cut side down into the bowl. When you press the handles together, the fruit is squeezed and twisted against the ridged surface, extracting the juice while filtering out seeds and pulp.

Efficiency: Steel lemon squeezers are efficient because they allow you to extract maximum juice with minimal effort due to the leverage provided by the handles.

Cleanup: After use, it's easy to clean a steel lemon squeezer by rinsing it under running water or placing it in the dishwasher.

Appearance: The sleek steel finish not only makes the squeezer attractive but also ensures it complements modern kitchen decor.